BLACKBURN AND SWEETZER

STYLE AND SUSTENANCE EYED FROM ONE LOS ANGELES NEIGHBORHOOD

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Way Into Tiara Cafe

May 8th, 2007 · No Comments

I’m hoping here I can make up for my awful food pics from my post on Tasca. This is another one of those ‘finally’ items: I finally got to Tiara Cafe - the spot by Fred 62’s chef and owner Fred Eric - at the New Mart downtown and left happy and nourished. I had a delightful meeting with a new designer (whom I will reveal at a later date) - I had the ahi tuna salad, she had the meatloaf, and we split an amazing croissant bread pudding with cherries. I also have to mention the double latte I sipped and savored, which rivaled Little Next Door. If you’re in the area, go, go, go!


Loved the mix of avocado and the tangy dressing on the ahi salad.


I didn’t try the meatloaf but my cohort was very pleased.

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