I’ve been meaning to post about my dinner at Simon LA at the Sofitel hotel at La Cienega and Beverly Boulevard. They have a farmer’s market menu on Wednesdays—this particular Wednesday included antpasti (olive oil crostini and fava puree, burrata with arugula pesto and heirloom tomatoes, California prosciutto and wood oven roasted olives), grilled pacific [...]
Simon LA Farmer’s Market Dinner
July 17th, 2008 · 2 Comments
Tags: EAT
