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B+S Eats—Rice Balls, Hangar Steak and a Gelato Sundae at Dominick’s and, More Imortantly, Birthday Fun!

May 29th, 2009 · 6 Comments · DRINK, EAT

While this is in part about the meal—the mozzarella and mushroom rice balls were yum as always, along with the hangar steak, and a gelato sundae with warm hazelnut chocolate sauce—this is more about what a fantastic place Dominick’s is to meet for a laid-back drink with friends, where you can easily have a conversation [...]

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